Almond, walnut and cacao energy balls
December 15, 2023 • Breakfast, GF, Plant-based, Snack
Ingredients
20-25 balls
150g almonds
50g walnuts
1 tbsp chia seeds
16 Medjool dates (pitted)
4 tbsp raw cacao powder
3 tbsp almond butter (blanched works better, and peanut could also work)
2 heaped tbsp coconut oil (unmelted)
Method
Place the almonds and walnuts in a food processor and pulse until nicely crushed. Add the rest of the ingredients and pulse again until fully mixed into a paste. Roll into balls (I like to make different sizes depending if I’m having one for breakfast or as a snack). Store in the fridge in an airtight container.